DINNER COURSE
Lean Beef Steak Course
¥5,500（tax included）
6-course meal
120-minute free-flow drinks included
This satisfying yet casual course centers around our signature steak frites, allowing you to enjoy the rich flavor of lean beef in a simple, delicious way. It also features seasonal appetizers and slow-cooked dishes.
Perfect for casual gatherings with friends or a relaxed dinner after work.
※ Official website exclusive (Available on weekends & holidays only)
※ Minimum of 2 guests per reservation
Menu
- Sea Bream & Spring Vegetable Tartare
~ Fresh Tomato Sauce ~ - Assorted Bistro Appetizers (3 kinds)
Pâté de Campagne
Sakura Shrimp & Fiddlehead Fern Quiche
Cold Duck Breast with Orange Sauce - Braised Beef Tongue & Bamboo Shoots in White Wine
- Green Salad
- Steak Frites (Angus Beef Round)
- Today’s Dessert
All-You-Can-Drink Menu
120 minutes / Last order 30 minutes before closing
1 glass of sparkling wine for toast (per person)
- House wine (red/white)
- 6 types of wine cocktails
- Highballs
- 6 types of sours
- 4 types of soft drinks
About 20 varieties
※Add ¥500 for unlimited beer & sparkling wine
WAGYUステーキコース
¥6,500（tax included）
7-course meal
150-minute free-flow drinks included
This course features our signature steak frites made with premium Australian WAGYU, along with a selection of classic bistro appetizers and seasonal dishes.
With a wide variety of wine cocktails and draft beer included, this plan offers both a satisfying dining and drinking experience.
Perfect for those who want to enjoy a quality meal in a relaxed, casual setting.
※ Reservation required
※ Minimum of 2 guests per reservation
Menu
- Sea Bream & Spring Vegetable Tartare
~ Fresh Tomato Sauce ~ - Assorted Bistro Appetizers (3 kinds)
Pâté de Campagne
Sakura Shrimp & Fiddlehead Fern Quiche
Cold Duck Breast with Orange Sauce - Braised Beef Tongue & Bamboo Shoots in White Wine
- Steamed Spanish Mackerel
- ~ Sakura White Wine Sauce ~
- Green Salad
- Steak Frites (Australian WAGYU)
- Today’s Dessert
All-You-Can-Drink Menu
150 minutes / Last order 30 minutes before closing
- Draft Beer
- House Wine (Sparkling / Red / White)
- 6 types of wine cocktails
- Highballs
- 6 types of sours
- 4 types of soft drinks
About 20 varieties
Tomahawk Steak Course
¥7,500（tax included）
8-course meal
150-minute free-flow drinks included
A special course featuring Sacrée Fleur’s signature Tomahawk Steak—a massive, bone-in ribeye weighing around 1kg, served for an impressive and unforgettable dining experience.
The sheer presence of this premium cut delivers the true joy of indulging in meat. Beyond the volume, the course is thoughtfully composed with seasonal appetizers and finishes with aromatic garlic rice, creating a well-balanced and luxurious experience from start to finish.
Perfect for group dining and special occasions.
※ Reservation required
※ Minimum of 4 guests per reservation
Menu
- Horse Meat Tartare (Classic Style)
- Assorted Bistro Appetizers (3 kinds)
Pâté de Campagne
Sakura Shrimp & Fiddlehead Fern Quiche
Cold Duck Breast with Orange Sauce - Braised Beef Tongue & Bamboo Shoots in White Wine
- Steamed Spanish Mackerel
- ~ Sakura White Wine Sauce ~
- Green Salad
- Steak Frites (Bone-in Ribeye Tomahawk)
- Truffle Garlic Rice
- Today’s Dessert
All-You-Can-Drink Menu
150 minutes / Last order 30 minutes before closing
- Draft Beer
- House Wine (Sparkling / Red / White)
- 6 types of wine cocktails
- Highballs
- 6 types of sours
- 4 types of soft drinks
About 20 varieties
Private Dining Premium Course
¥10,000（tax included）
全9品＋食後のカフェ
プレミアム飲み放題150分付き
Enjoy a luxurious dining experience in a relaxed private room—perfect for business meetings, entertaining guests, or special occasions.
This premium course features a selection of carefully sourced ingredients, including fresh oysters delivered directly from the source, lobster, horse meat, and duck.
A wide range of beverages—including red, white, and sparkling wines—is also available.
Our signature steak frites, served with both ribeye and filet cuts, offers an impressive highlight to the course.
※ Reservation required at least 2 days in advance
※ For groups of 4–8 guests
Menu
- Fresh Oysters (Direct from the Source)
- Horse Meat Carpaccio
- Duck Leg Galantine with Duxelles
- ~ Madeira Sauce ~
- Lobster & Porcini Mushroom Medallion Sauté
- ~ Banyuls Sauce ~
- House-Smoked Duck, Organic Selvatico & Seasonal Fruit Salad
- French Fries with Truffle Salt
- Steak Frites (Ribeye & Beef Filet)
- Truffle Garlic Rice
- Seasonal Dessert
Coffee or Tea after the meal
※ Hot or iced available
All-You-Can-Drink Menu
150 minutes / Last order 30 minutes before closing
- Draft Beer
- House Wine (Sparkling / Red / White)
- 6 types of wine cocktails
- Highballs
- 6 types of sours
- 4 types of soft drinks
About 20 varieties
LUNCH COURSE
Standard Lunch Course
4 dishes including steak frites
¥3,000（tax included）
4-course meal after-meal café
Reservation-only lunch course
A satisfying lunch course featuring four dishes, including our signature steak frites made with hearty cuts of meat, and a seasonal tartare.
With a drink included after the meal, this course is perfect for those who want to relax and enjoy a leisurely lunch.
※ Reservation required (from 2 guests)
※ Menu items may vary depending on seasonal availability
Menu
- Seasonal Tartare
- Meli-Melo Salad
- Steak Frites (Steak & French Fries)
- Rice or Bread
- Assorted Desserts
Coffee or Tea after the meal
※ Hot or iced available
Sirloin Lunch Course
4 dishes + a toast with sparkling wine
¥3,300（tax included）
4-course meal after-meal café
Reservation-only lunch course
A slightly indulgent lunch course featuring a hearty sirloin steak served as steak frites, along with a seasonal tartare and other carefully prepared dishes.
Enjoy a relaxing lunch with a complimentary glass of sparkling wine for your toast, followed by a drink after your meal.
Perfect for those looking to elevate their lunch experience.
※ Reservation required (from 2 guests)
※ Includes 1 glass of sparkling wine per person
※ Can be changed to non-alcoholic or soft drinks upon request
Menu
- Seasonal Tartare
- Meli-Melo Salad
- Steak Frites (Sirloin)
- Rice or Bread
- Assorted Desserts
Coffee or Tea after the meal
※ Hot or iced available
Anniversary Lunch Course
4 dishes + 2 drinks (with message plate)
¥3,500（tax included）
4-course meal + choice of 2 drinks
Reservation-only lunch course
Our most popular lunch course, now with two drinks included.
The main dish features a hearty sirloin steak served on a hot stone, allowing you to enjoy it sizzling to your preferred doneness.
Perfect for celebrating special occasions, farewells, team gatherings, or simply enjoying a memorable lunch with someone special.
※ Reservation required (from 2 guests)
※ Menu items may vary depending on seasonal availability
Menu
- Seasonal Tartare
- Meli-Melo Salad
- Steak Frites (Sirloin, served on a hot stone)
- Rice or Bread
- Assorted Desserts or Message Dessert Plate
※ If you would like a message plate, please enter your message (up to approx. 15 characters) in the comments
Drinks
Please choose 2 drinks per person
- 1 glass of sparkling wine (for toast / limited to one per person)
- House wine (red / white)
- 6 types of wine cocktails
- Highballs
- 6 types of sours
- 4 types of soft drinks
Free-Flow Lunch Course
4 dishes + 2-hour free-flow drinks
¥4,500（tax included）
4-course meal + 120-minute free-flow drinks
Reservation-only lunch course
Enjoy wine and hearty cuts of beef from lunchtime with this satisfying free-flow lunch course.
The main dish features a flavorful sirloin steak, allowing you to fully enjoy the richness of the meat.
Perfect for casual daytime drinks with friends, girls’ gatherings, or social lunches.
※ Reservation required (from 2 guests)
※ Includes 1 glass of sparkling wine per person (for toast)
※ Can be changed to soft drinks (orange juice or oolong tea)
Menu
- Seasonal Tartare
- Meli-Melo Salad
- Steak Frites (Sirloin)
- Rice or Bread
- Assorted Desserts
All-You-Can-Drink Menu
・House Wine (Red / White)
・6 types of wine cocktails (Sangria, Spritzer, etc.)
・Highballs
・6 types of sours (Lemon Sour, Oolong High, etc.)
・4 types of soft drinks
About 20 varieties
※120 minutes / Last order 30 minutes before closing
※ Add ¥500 for unlimited beer & sparkling wine
Reserve Now / Contact Us
03-3278-3323Available 24/7